ABSTRACT
Most of the coronaviruses are known because they are pathogens of veterinary and economic importance or of social importance. The current knowledge on the origin, diversity, evolution of coronaviruses, as well as treatment and prevention strategies, and their impact on animal industries are discussed in this paper. The contribution factors for the outbreak of pathogenic coronaviruses and the potential of spill over of zoonotic coronaviruses to humans are also highlighted in this review paper.
ABSTRACT
In late 2019, covid-19 was initiated in Wuhan (Hubei province, China) due to a new severe acute respiratory syndrome coronavirus-2 or (SARS-CoV-2). Covid-19 not only has claimed four million lives and influenced millions of people but also has confined the movement of the population in most of the world. Until now, covid-19 is the leading challenge in terms of economic, health, and humanitarian in the 21 century. Various animal infections of SARS-CoV-2 have been reported (dog, cat, tiger, lion, and mink) along with the significant covid-19 cases, deaths, and hospitalizations in humans. Therefore, this increased the concern of pet keepers. Furthermore, further explanation is required for the disease dynamics, mainly regarding the human-animal transmission of the virus and vice versa. Thus, this study's is to collect data from reported cases of covid-19 transmission in animals by reviewing published articles. Despite the numerous SARS-CoV-2 transmission instances, further and cautious studies are essential for avoiding the maltreatment incidence in animals. Hence, a better comprehension is obtained of the disease dynamics in the environment, animals, and humans. This article lists corona reports in various animals. More studies on the animal-human interface can be effective in formulating and implementing preventive measures for combating the further covid-19 transmission.
ABSTRACT
This article describes the regulatory, health and environmental aspects of defaunation, including its effects on biodiversity, the status of COVID-19 and other zoonoses, wildlife conservation and One Health.
ABSTRACT
Many pandemic diseases have emerged in the history and millions of people affected from these diseases. Among the marked pandemics in history, the plague, known as the black death, was recorded to cause the death of 17-54% of the world population. Similar to previous pandemics, as the SARS CoV-2, which emerged in 2019 and belonged to the coronavirus family, caused an epidemic and turned into a pandemic infection, positive cases were detected in more than 483 million people, and more than 6.1 million people died. While this emerging epidemic is still continuing its effects, it has been determined that there are positive cases in pets such as dogs and cats, especially in mink (Neovison vison). Especially in Denmark, Netherlands and Finland, positive animals for COVID-19 were accepted. Unlike the pandemic until today, the COVID-19 has spread to broader geographies and affected many animal species. With the reports that the SARS-CoV-2 - was first transmitted from bats to humans, this viral agent has been accepted as zoonotic, but a complete transmission route has not been shown for its transmission from other animals to humans except bats. It is reported that there is no significant risk of transmission of the virus, which is transmitted primarily by the respiratory route, from both pets and edible foods to humans. Although there are many reports in terrestrial animals, studies on the presence of SARS-CoV-2 - in aquatic animals or aquatic environments and COVID-19 transmission in aquatic animals have doubts. Here we reviewed the viability of the SARS-CoV-2 - in the aquatic environment, transmission to the aquatic ecosystem and aquatic animals, and therefore the risks to humans through water or aquatic products.
ABSTRACT
Throughout the course of civilization, epidemics and pandemics have ravaged humanity, destroyed animal breeding and horticulture, and has also changed the course of history. It has been estimated that Justinian plague has affected half of the population of Europe and killed in three pandemics 50 million people, the avian-borne flu (Spanish flu), resulted in 50 million deaths worldwide in the years 1918-1919, and recently the COVID-19 is officially a pandemic, after barreling through 114 countries in just three months. In the past, rinderpest has hit Europe with three long panzootics, African swine fever (ASF), is still a threat to both the swine production industry and the health of wild boar populations. Several molecular changes occur in the pathogen that may trigger an epidemic or even pandemic. These include increase of virulence, introduction into a novel host, and changes in host susceptibility to the pathogen. Once the infectious disease threat reaches an epidemic or pandemic level, the goal of the response is to mitigate its impact and reduce its incidence, morbidity and mortality as well as disruptions to economic, political, and social systems. An epidemic curve shows progression of illnesses in an outbreak over time and the SIR, SI, SIRD and SEIR represent the simplest compartmental models that enable simplify the mathematical modelling of epidemics. This article throws a light on changing ideas in epidemiology of infectious diseases.
ABSTRACT
Backyard poultry is evolving as a fast-growing sector in recent times across the world. Apart from providing nutritional security, and livelihood to marginalized sector, also fulfils the demand for organic and welfare meat and eggs. However, the productivity is often challenged by incidences of diseases due to poor biosecurity and lack of vaccination. In this study, systematic review and meta-analysis were performed on the global prevalence of infectious diseases in backyard chickens. A total of 22 bacterial, viral, parasitic and fungal diseases were reported from 55 publications between 2000 and 2020 worldwide. Viral diseases were the most reported followed by bacterial and parasitic diseases. 61 out of 91 studies from 55 publications investigated seven major diseases: Avian influenza (AI), Newcastle disease (ND), infectious bronchitis (IB), Mycoplasma gallisepticum (MG), Mycoplasma synoviae (MS), Salmonella infection, and infectious laryngotracheitis (ILT). The overall pooled prevalence estimate for all the diseases worldwide was 33% (95% confidence interval (CI): 28-38). The pooled estimates for most reported viral diseases AI and ND were 12.5% (95% CI: 7-18) and (30% CI: 19-43), respectively. IBD (71% CI: 13-100), MS (76% CI: 67-85) and helminth infestations (72% CI: 44-93) were the highly prevalent diseases among viral, bacterial and parasitic infections, respectively. The continent wise pooled prevalence ranged from 17 to 32%. The present results will help in devising the best possible strategies to minimize the disease risk for commercial poultry and humans as well as for improving the productivity of backyard poultry farming.
ABSTRACT
Exotic pest and disease investigations are managed and reported by the Ministry for Primary Industries' (MPI's) Diagnostic and Surveillance Directorate. This article presents a summary of investigations of suspect exotic and emerging pests and diseases in New Zealand during the period from July to September 2021.